Jan. 15 Introduction & Dietary niche of herbivores

Jan. 22 Extracting nutrients from plants

Jan. 29 Avoiding toxins in plants

Feb. 5 Harvesting plants

Feb. 12 Unit 1 Discussion

Feb 19 Optimization and foraging hierarchies

Feb 26 Selecting optimal foods

Mar 5 Selecting optimal landscapes

Mar 12 Risk-sensitive foraging Optimization & foraging hierarchies

Mar 26 Principles of Learning

April 2 Learning to choose foods

April 9 Learning to choose landscapes and habitats

April 16 Applying foraging theory to managing herbivores movement

April 23 Patterns & pathways learning